Sunday 30 December 2012

Nutella Puff Pastry Swirls


I had some puff pastry in the fridge that needed using up so i spread most of a jar of nutella over it and sprinkled it with chopped pecans and brazil nuts, rolled it up and sliced it into rounds and baked it at 180 c for 12 minutes. Next time I would roll the pastry thinnner as it was quite thick and maybe add a little maple syrup.

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