Fondant Owls

My first attempt at using fondant - not too bad even if I do say so myself! These are for my Grandma's 80th birthday cake. It's the boozy Christmake made from the recipe on www.thepinkwhisk.co.uk I am still feeding it with more brandy for another week before decorating it.

Ziggy's 1st Birthday Cake

The Hummingbird Bakey Brooklyn Blackout Cake covered with blue icing, chocolate Pocky biscuits, edible glitter, edible white pearls (bubbles) and duck candles. He liked I think?

 

 

Mini Kahlua Cupcakes

www.annies-eats.com

Mini Chocolate Kahlua Cupcakes

Wow - really good, perfect for a party they have quite a kick!

Black Forest FroYo

I used full fat Greek yoghurt, honey, toasted almonds, morello cherry jam and some chuks of chocolate covered marzipan. Yummy flavour but I made a big mistake. I thought 3 hours of freezing the drum would be enough but it wasn't so it didn't really churn and went quite hard. Next froyo I will freeze the drum overnight.

Nutella Crinkle Cookies

wwwhungryrabbitnyc.com
Nutcrackle

I made these for my friend Bonny's 31st birthday present and they went down very well!

Homemade Pizza

 

We used the base from Jamie Oliver's Jamie At Home, then for sauce I roased some home grown tomatoes in olive oil and salt and pepper then sqaushed them through a seive. IU then heated the sauce through with some oregano, a garlic crushed clove and splash of balsamic vinager. Then spead some blobs of pesto, some pine nuts, some sliced onions, peppers, olives and mushrooms and covered with mozzerella - way better than Dominoes! 

 

 

Killer Valrhona Brownies

Killer Valrhona Brownies - Tea with Bea

Amazing!!!!

I didn't use any coconut, I swapped it for hazlenut paste but no question that they are the best brownies ever - so fudgey and chocolatey 10 out 10!